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Fixed Price Menu:
$90.00 per person for Six Course Evening, not inclusive of wine, tax or gratuity. Please call us if you have any dietary concerns or vegetarian requests. Chef Richard is always available to discuss your needs.
Reservations:
Reservations are required and we recommend making them as soon as you have a date in mind, especially for birthdays and anniversaries.
Cancellation Policy:
In the event that you must cancel your reservation, we ask that you call us as soon as possible. We understand that plans change, and we do ask that fairness be exercised. On most evenings we keep a wait list for tables; please call if you are unable to honor your reservation so other guests may have the opportunity to enjoy the evening with us.
Wine and Beer:
Several wines are available by the glass for $9 per glass.
We also offer domestic and imported beers from $4 to $6 per bottle.
Our wine list offers a wide selection of choices from all over the vinicultural world. Prices range from $30 to the more premium selections of up to $250. Each wine offered is hand selected by Chef Richard to ensure that each bottle on our list offers a memorable complement to your meal.
Corkage:
Please feel welcome to bring in your special bottle of wine. Corkage fees are $25 per bottle.
Other Beverages:
Soft drinks, coffee including Café au Lait, iced tea and bottled waters are available.
Dress Code:
We suggest that gentlemen wear either a jacket or a tie. No jeans or shorts, please. Appropriate evening attire for the ladies.
Private Events:
Private Event Guide (PDF)
The entire restaurant can be reserved for parties of any size. Our maximum room capacity is 28 without any AV equipment and 26 with AV equipment. We always offer Chef Richard's exquisite menu for private parties, as well as a cheese and wine reception before dinner.
To reserve our dining room for a private dining experience, we require a minimum guarantee of 14 people. Please call us to discuss your personalized details for your memorable event.
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Extensive Wine Menu |
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Dessert Wine Menu |
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